The Weekly Vlog

Harsh Criticisms of Bright Line Eating (and How They’re Scientifically Unfounded)

Aug 18, 2021


I had a lot swirling around in my head while shooting this week’s Vlog. I never use a teleprompter or have any kind of script, which can be a bit daunting at times when I’m discussing important and nuanced topics like the ones covered today: harsh criticisms of BLE and response inhibition. Watch to hear the fascinating way that they intersect.

Podcast Audio 


Click here to listen to this episode on Bright Line Living™ - The Official Bright Line Eating Podcast.

Susan Peirce Thompson, Ph.D. is a New York Times bestselling author and an expert in the psychology and neuroscience of eating.  Susan is the Founder and CEO of Bright Line Eating®, a scientifically grounded program that teaches you a simple process for getting your brain on board so you can finally find freedom from food.

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